How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tyler's Mexican Cornbread?

You need 10 ingredients. The key ingredients include: 1 ½ cups self-rising cornmeal, ½ teaspoon salt, 1 ½ tablespoons sugar, 1 ½ cups shredded cheddar cheese, and more.

Is Tyler's Mexican Cornbread suitable as general?

Yes, Tyler's Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Tyler's Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tyler's Mexican Cornbread Recipe

Name: Tyler's Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups self-rising cornmeal; ½ teaspoon salt; 1 ½ tablespoons sugar; 1 ½ cups shredded cheddar cheese; ¾ cup milk; ¼ cup oil; 1 large onion, diced; 2 eggs; 1 (15 ounce) can creamed corn; 2 jalapenos, chopped fine

Tyler's Mexican Cornbread

Eats Now Editorial Team · 598 kcal · General

Tyler's Mexican Cornbread – a delicious recipe with cornmeal, salt, sugar, cheddar cheese, milk, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Tyler's Mexican Cornbread

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