How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Tone Fudge?

You need 9 ingredients. The key ingredients include: 1 stick butter, 1 c. granulated sugar (white), 1 tsp. vanilla flavoring, 1 c. canned milk, and more.

Is Two Tone Fudge suitable as baking & desserts?

Yes, Two Tone Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Two Tone Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two Tone Fudge Recipe

Name: Two Tone Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1 c. granulated sugar (white); 1 tsp. vanilla flavoring; 1 c. canned milk; 6 oz. butterscotch pieces; walnuts; 2 c. brown sugar, packed; 1 jar Marshmallow Creme (6 to 10 oz.); 6 oz. semi-sweet chocolate pieces

Two Tone Fudge – a delicious recipe with butter, sugar, vanilla flavoring, milk, butterscotch, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter
1 c. granulated sugar (white)
1 tsp. vanilla flavoring
1 c. canned milk
6 oz. butterscotch pieces
walnuts
2 c. brown sugar, packed
1 jar Marshmallow Creme (6 to 10 oz.)
6 oz. semi-sweet chocolate pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1468 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Two Tone Fudge

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