How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Bite Black Bean Brownies?

You need 12 ingredients. The key ingredients include: 3/4 cup pitted dates chopped, approximately 20 small, 2 vanilla beans or 2 teaspoons vanilla extract, 1 can black beans rinsed and drained, 540ml can, 3/4 cup brewed coffee, and more.

Is Two Bite Black Bean Brownies suitable as baking & desserts?

Yes, Two Bite Black Bean Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Two Bite Black Bean Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two Bite Black Bean Brownies Recipe

Name: Two Bite Black Bean Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup pitted dates chopped, approximately 20 small; 2 vanilla beans or 2 teaspoons vanilla extract; 1 can black beans rinsed and drained, 540ml can; 3/4 cup brewed coffee; 1/2 cup unsweetened applesauce; 2 teaspoons baking soda; 1/4 teaspoon sea salt; 3/4 cup dark cocoa powder Dutch; 2 whole eggs; 1/2 cup dark chocolate chips optional; 1/3 cup dark chocolate chips; 1/4 cup coconut

Bake this irresistible Two Bite Black Bean Brownies at home. Made with dates, vanilla beans, black beans and coffee. Easy step-by-step instructions incl…

This Two Bite Black Bean Brownies relies on simple, everyday ingredients such as brewed coffee, unsweetened applesauce, baking soda and sea salt. It comes together quickly and makes 4 servings, at about 593 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Two Bite Black Bean Brownies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Two Bite Black Bean Brownies

Tips for the best results

Variations & substitutions

My Personal Notes

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