How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Crunch Cake From The Bubble Room?

You need 17 ingredients. The key ingredients include: Crunch layer, 1 cup graham cracker crumbs, 1/2 cup chopped walnuts (actual recipe) or 1/2 cup slivered almonds (actual recipe), 1/2 cup brown sugar, packed, and more.

Is Orange Crunch Cake From The Bubble Room suitable as baking & desserts?

Yes, Orange Crunch Cake From The Bubble Room falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Crunch Cake From The Bubble Room?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Crunch Cake From The Bubble Room Recipe

Name: Orange Crunch Cake From The Bubble Room
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crunch layer; 1 cup graham cracker crumbs; 1/2 cup chopped walnuts (actual recipe) or 1/2 cup slivered almonds (actual recipe); 1/2 cup brown sugar, packed; 1/2 cup butter, melted; Cake; 1 Pillsbury Plus yellow cake mix; 1/2 cup water; 1/2 cup orange juice; 2 tablespoons grated orange peel; 3 eggs; 1/3 cup oil; Frosting; 1 pillsbury ready to spread vanilla frosting; 1 cup frozen whipped topping, thawed; 3 tablespoons grated orange peel; 1 teaspoon grated lemon peel

Orange Crunch Cake From The Bubble Room

Eats Now Editorial Team · 889 kcal · Baking & Desserts

Orange Crunch Cake From The Bubble Room – a delicious recipe with layer, graham cracker crumbs, walnuts, brown sugar, butter, Cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Orange Crunch Cake From The Bubble Room

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