How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Bean Soup?

You need 13 ingredients. The key ingredients include: 1 1/4 c. white beans, dry, 4 oz. ham, cubed, 1 c. cut green beans (fresh or frozen, do not use canned), 1/4 c. celery, diced, and more.

Is Two Bean Soup suitable as soups & stews?

Yes, Two Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Two Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Two Bean Soup Recipe

Name: Two Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/4 c. white beans, dry; 4 oz. ham, cubed; 1 c. cut green beans (fresh or frozen, do not use canned); 1/4 c. celery, diced; 1 green onion, diced; 1 yellow onion, diced; 1 potato, peeled and diced; 1 Tbsp. butter; 2 Tbsp. unbleached flour; 3/4 c. beef broth; 1/2 tsp. salt; 1/4 tsp. pepper; 1 parsley sprig for garnish

Two Bean Soup – a delicious recipe with white beans, ham, green beans, celery, green onion, yellow onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Two Bean Soup

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