Broccoli Cheese Soup

1. 1

   Steam or cook vegetables in a small amount of water until tender.

2. 2

   Drain.

3. 3

   Combine soup base and milk (enough for a good soup base consistency).

4. 4

   Add vegetables, salt and pepper.

5. 5

   Heat (not too long).

6. 6

   Put in bowls and top with Colby.

* Per serving · 4 servings · Values may vary.

No additional tips available.