twiced baked chipotle chicken tacos

1. 1

   bake potatoes on 350F.

2. 2

   for 1 and 1/2 hours

3. 3

   boil chicken until it is done ( around 18 min.

4. 4

   for me) set it aside and let it cool

5. 5

   when cooled, tear chicken in to small pieces and add Chipotle taco seasoning, cook as directed on package

6. 6

   cut potatoes in half and scrape out the center of the potato, leaving about a 1/4 inch of the potato all the way around.

7. 7

   ( set potato scrapings aside and use for whatever you want as they are not needed for the rest of this recipe)

8. 8

   fill potato skins with chicken meat and cover with shredded cheese

9. 9

   bake on 350F.

10. 10

    until cheese melts.

11. 11

    add lettuce, tomato and olives on top

12. 12

    next add the sour cream and salsa and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.