How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for twice baked potatoes?

You need 7 ingredients. The key ingredients include: 4 potatoes, 1/3 cup ricotta cheese, 1 tub of garden vegetable cream cheese, 1/2 tbsp onion powder, and more.

Is twice baked potatoes suitable as meat & poultry?

Yes, twice baked potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover twice baked potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

twice baked potatoes Recipe

Name: twice baked potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 potatoes; 1/3 cup ricotta cheese; 1 tub of garden vegetable cream cheese; 1/2 tbsp onion powder; 1/3 cup of feta cheese; 4 pieces of bacon; 1 cup mozzarella cheese

twice baked potatoes – a delicious recipe with potatoes, ricotta cheese, cream cheese, onion, feta cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 potatoes
1/3 cup ricotta cheese
1 tub of garden vegetable cream cheese
1/2 tbsp onion powder
1/3 cup of feta cheese
4 pieces of bacon
1 cup mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
856 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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twice baked potatoes

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