Twice Baked Potatoes Recipe

Name: Twice Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 large brown potatoes; ½ cup chopped brown onions or ½ cup green onion; 16 ounces sour cream; ½ cup milk; ½ cup butter or ½ cup margarine, melted; 2 cups shredded cheddar cheese; 1 teaspoon salt; 1 teaspoon pepper; 1 -2 tablespoon olive oil; 1 tablespoon garlic salt; ¼ cup bacon, pieces (optional)

Servings: persons

4 -5 large brown potatoes
½ cup chopped brown onions or ½ cup green onion
16 ounces sour cream
½ cup milk
½ cup butter or ½ cup margarine, melted
2 cups shredded cheddar cheese
1 teaspoon salt
1 teaspoon pepper
1 -2 tablespoon olive oil
1 tablespoon garlic salt
¼ cup bacon, pieces (optional)

1
["Preheat oven to 400 degrees.", "Wash whole potatoes well and dry off excess water.", "Poke each potatoe with a fork on each side.", "Rub each potatoe with olive oil and garlic salt, best to just get your hands ""dirty"" with this one.", "Bake on oven rack for 1 hour.", "Set aside and let cool.", "Once cooled, slice each potatoe in half (long side).", "Scoop out potato in to a mixing bowl leaving a ""cup"" with the peel intact, set aside peels on a baking sheet side by side with the open end up.", "Combine with the potatoe mix, milk, butter, salt, pepper, onion, sour cream, cheese, and any other desired ingerdients you enjoy with potatoes: broccolli, chili, bacon, etc.", "Mix well, mashing potatoes.", "Fill each ""cup"" with potatoe mixture.", "Bake at 350 for approximately 25 minutes.", "Serve warm and enjoy!"]

1065

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 -5 large brown potatoes, ½ cup chopped brown onions or ½ cup green onion, 16 ounces sour cream, ½ cup milk, and more.

Yes, Twice Baked Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Potatoes

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