How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked Potatoes?

You need 12 ingredients. The key ingredients include: 6 Idaho potatoes, scrubbed, 3 Tbsp. melted butter, 3 slices chopped, cooked bacon, 1/2 c. chopped onions, and more.

Is Twice Baked Potatoes suitable as meat & poultry?

Yes, Twice Baked Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Twice Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Potatoes Recipe

Name: Twice Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Idaho potatoes, scrubbed; 3 Tbsp. melted butter; 3 slices chopped, cooked bacon; 1/2 c. chopped onions; 3 egg yolks; 3/4 c. sour cream; 1 Tbsp. chopped chives; 1 tsp. salt; pinch of white pepper; 1/8 tsp. nutmeg; 2 Tbsp. Parmesan cheese; 1/2 tsp. paprika

Twice Baked Potatoes

Eats Now Editorial Team · 553 kcal · Meat & Poultry

Twice Baked Potatoes – a delicious recipe with potatoes, butter, bacon, onions, egg yolks, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Twice Baked Potatoes

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