How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked Potatoes?

You need 8 ingredients. The key ingredients include: 6 medium baking potatoes (Russets are good), 1 (8 oz.) pkg. softened cream cheese, 1/2 c. hot milk, 1 tsp. onion salt, and more.

Is Twice Baked Potatoes suitable as general?

Yes, Twice Baked Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Twice Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Potatoes Recipe

Name: Twice Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium baking potatoes (Russets are good); 1 (8 oz.) pkg. softened cream cheese; 1/2 c. hot milk; 1 tsp. onion salt; 2 Tbsp. softened butter; pepper to taste; parsley; paprika

Twice Baked Potatoes – a delicious recipe with baking potatoes, cream cheese, hot milk, onion salt, butter, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium baking potatoes (Russets are good)
1 (8 oz.) pkg. softened cream cheese
1/2 c. hot milk
1 tsp. onion salt
2 Tbsp. softened butter
pepper to taste
parsley
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
General

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