How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked Potatoes?

You need 9 ingredients. The key ingredients include: 4 baking potatoes, 3 green onions, sliced thin, 2 Tbsp. butter, 1/2 c. half and half (hot), and more.

Is Twice Baked Potatoes suitable as meat & poultry?

Yes, Twice Baked Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Twice Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Potatoes Recipe

Name: Twice Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 baking potatoes; 3 green onions, sliced thin; 2 Tbsp. butter; 1/2 c. half and half (hot); 1/2 tsp. salt; dash of black pepper, nutmeg and paprika; 3 Tbsp. grated Parmesan cheese; 3 Tbsp. grated Cheddar cheese; 6 slices bacon

Twice Baked Potatoes – a delicious recipe with baking potatoes, green onions, butter, salt, black pepper, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 baking potatoes
3 green onions, sliced thin
2 Tbsp. butter
1/2 c. half and half (hot)
1/2 tsp. salt
dash of black pepper, nutmeg and paprika
3 Tbsp. grated Parmesan cheese
3 Tbsp. grated Cheddar cheese
6 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Twice Baked Potatoes

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