How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan White Bean Soup With Prosciutto?

You need 12 ingredients. The key ingredients include: 2 teaspoons olive oil, 1/2 cup chopped prosciutto (about 2 ounces), 1 cup chopped onion, 1/4 cup chopped celery, and more.

Is Tuscan White Bean Soup With Prosciutto suitable as soups & stews?

Yes, Tuscan White Bean Soup With Prosciutto falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tuscan White Bean Soup With Prosciutto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan White Bean Soup With Prosciutto Recipe

Name: Tuscan White Bean Soup With Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1/2 cup chopped prosciutto (about 2 ounces); 1 cup chopped onion; 1/4 cup chopped celery; 3/4 cup chopped carrot; 1 garlic clove, minced; 1 cup water; 2 (19 ounce) cans cans cannellini beans, drained; 2 bay leaves; 1 (15 3/4 ounce) can low sodium chicken broth; 2 tablespoons sherry wine (optional); 1/4 teaspoon black pepper

Tuscan White Bean Soup With Prosciutto

Eats Now Editorial Team · 209 kcal · Soups & Stews

Tuscan White Bean Soup With Prosciutto – a delicious recipe with olive oil, onion, celery, carrot, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tuscan White Bean Soup With Prosciutto

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