How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan White Bean Dip?

You need 10 ingredients. The key ingredients include: 2 (15 ounce) cans white beans, drained, rinsed well and drained again, 4 garlic cloves, 3 tablespoons fresh lemon juice, 1/3 cup olive oil, plus 1 tablespoon, and more.

Is Tuscan White Bean Dip suitable as snacks & appetizers?

Yes, Tuscan White Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tuscan White Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuscan White Bean Dip Recipe

Name: Tuscan White Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans white beans, drained, rinsed well and drained again; 4 garlic cloves; 3 tablespoons fresh lemon juice; 1/3 cup olive oil, plus 1 tablespoon; 3 tablespoons fresh parsley, plus one sprig; 1/4 teaspoon red pepper flakes; 1 tablespoon dried basil; 1 teaspoon Dijon mustard; salt & pepper; plain salted tortilla chips

Tuscan White Bean Dip

Eats Now Editorial Team · 404 kcal · Snacks & Appetizers

Tuscan White Bean Dip – a delicious recipe with white beans, garlic, lemon juice, olive oil, fresh parsley, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Tuscan White Bean Dip

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