Try this homemade Tuscan Pasta With Tomato Basil Cream recipe the whole family will love. Made with cheese ravioli, tomato alfredo sauce, white wine and…
This Tuscan Pasta With Tomato Basil Cream relies on simple, everyday ingredients such as white wine, chopped fresh basil and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026