How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Pasta With Tomato Basil Cream?

You need 6 ingredients. The key ingredients include: 1 (20 ounce) bag of 4 cheese ravioli, 1 (16 ounce) jar sun-dried tomato alfredo sauce, 2 tablespoons white wine, 14 1/2 ounces petite tomatoes or 2 medium tomatoes, chopped, and more.

Is Tuscan Pasta With Tomato Basil Cream suitable as pasta & noodles?

Yes, Tuscan Pasta With Tomato Basil Cream falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tuscan Pasta With Tomato Basil Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Pasta With Tomato Basil Cream Recipe

Name: Tuscan Pasta With Tomato Basil Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) bag of 4 cheese ravioli; 1 (16 ounce) jar sun-dried tomato alfredo sauce; 2 tablespoons white wine; 14 1/2 ounces petite tomatoes or 2 medium tomatoes, chopped; 1/2 cup chopped fresh basil; 1/3 cup grated parmesan cheese

Tuscan Pasta With Tomato Basil Cream – a delicious recipe with cheese ravioli, tomato alfredo sauce, white wine, tomatoes, fresh basil, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (20 ounce) bag of 4 cheese ravioli
1 (16 ounce) jar sun-dried tomato alfredo sauce
2 tablespoons white wine
14 1/2 ounces petite tomatoes or 2 medium tomatoes, chopped
1/2 cup chopped fresh basil
1/3 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuscan Pasta With Tomato Basil Cream

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