How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Chicken Stew?

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil or 2 tablespoons vegetable oil, 1 lb boneless skinless chicken breast, cut into 1 inch cubes, 1 green bell pepper, coarsely chopped, 2 garlic cloves, finely chopped, and more.

Is Tuscan Chicken Stew suitable as soups & stews?

Yes, Tuscan Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tuscan Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Chicken Stew Recipe

Name: Tuscan Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil or 2 tablespoons vegetable oil; 1 lb boneless skinless chicken breast, cut into 1 inch cubes; 1 green bell pepper, coarsely chopped; 2 garlic cloves, finely chopped; 1 (26 ounce) jarragu old world style pasta sauce; ½ cup water; 2 medium potatoes, cut into 1/2-inch cubes (about 2 cups); 1 cup frozen sliced carrot; 1 cup frozen sliced green beans; 1 teaspoon dried basil leaves, crushed; 1 cup canned cannellini beans; salt & fresh ground pepper

Warm up with this hearty Tuscan Chicken Stew recipe. Made with olive oil, chicken breast, green bell pepper and garlic. Easy step-by-step instructions i…

This Tuscan Chicken Stew relies on simple, everyday ingredients such as water, frozen sliced carrot, frozen sliced green beans and dried basil leaves, crushed. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tuscan Chicken Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions