How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Bean Soup?

You need 11 ingredients. The key ingredients include: 1 lb. white beans (small), soaked overnight, 2 Tbsp. olive oil, 4 to 5 cloves garlic, minced, 2 medium onions, chopped, and more.

Is Tuscan Bean Soup suitable as soups & stews?

Yes, Tuscan Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tuscan Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Bean Soup Recipe

Name: Tuscan Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. white beans (small), soaked overnight; 2 Tbsp. olive oil; 4 to 5 cloves garlic, minced; 2 medium onions, chopped; 3 carrots, sliced; fresh basil; crushed red pepper; 8 oz. whole plum tomatoes; 1 lb. escarole; 8 c. water or chicken stock (add more water, if necessary); salt and pepper

Tuscan Bean Soup

Eats Now Editorial Team · 1222 kcal · Soups & Stews

Tuscan Bean Soup – a delicious recipe with white beans, olive oil, garlic, onions, carrots, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tuscan Bean Soup

How did you like this recipe?

Frequently Asked Questions