Shaker Bean Soup

Name: Shaker Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dry Great Northern beans; 2 small ham hocks or bone; 1 large onion; 3 celery stalks, diced; 2 carrots, shredded; 1/2 tsp. pepper; 1/2 tsp. dried thyme; salt to taste; 1 (20 oz.) can crushed tomatoes; 2 Tbsp. brown sugar

Eats Now Editorial Team · 269 kcal · Soups & Stews

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Shaker Bean Soup – a delicious recipe with dry Great Northern beans, ham hocks, onion, celery stalks, carrots, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. dry Great Northern beans
2 small ham hocks or bone
1 large onion
3 celery stalks, diced
2 carrots, shredded
1/2 tsp. pepper
1/2 tsp. dried thyme
salt to taste
1 (20 oz.) can crushed tomatoes
2 Tbsp. brown sugar

1
Sort and rinse beans; place in pan and cover with water.
2
Bring to boil.
3
Boil 2 minutes; remove from heat and let stand 1 hour. Drain beans and discard liquid.
4
In same pan, place ham bone, 3 quarts water and beans; bring to boil.
5
Reduce heat; simmer 1 1/2 hours.
6
Add ham, onion, celery, carrots, salt, pepper and thyme. Simmer 1 hour, then add tomatoes and brown sugar.
7
Cook 10 minutes.

269

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. dry Great Northern beans, 2 small ham hocks or bone, 1 large onion, 3 celery stalks, diced, and more.

Yes, Shaker Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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