Turtle "Candies"

1. 1

   Place wafers, bottom-sides up, on baking sheet.

2. 2

   Microwave caramels and water in microwaveable bowl on MEDIUM (50%) 1 to 1-1/2 min.

3. 3

   or until caramels are melted, stirring every 30 sec.

4. 4

   Let stand 5 min.

5. 5

   Spoon 1/2 tsp.

6. 6

   of the caramel onto each wafer; top with nut.

7. 7

   Drizzle with chocolate.

8. 8

   Let stand until caramel and chocolate are firm.

* Per serving · 4 servings · Values may vary.

No additional tips available.