How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-Shalgham)?

You need 4 ingredients. The key ingredients include: 1 lb small turnip (by small I mean not the huge rutabagas, they are also called swedes in some European countries), 4 tablespoons date molasses, I like to add more to taste (also called date syrup or dibis tamar in Arabic, found in Middle Eastern stores), sea salt, to taste, water, to cover.

Is Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-Shalgham) suitable as general?

Yes, Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-Shalgham) falls under the General category and is a great choice for this type of meal.

How do I store leftover Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-Shalgham)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-S

Name: Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-Shalgham)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small turnip (by small I mean not the huge rutabagas, they are also called swedes in some European countries); 4 tablespoons date molasses, I like to add more to taste (also called date syrup or dibis tamar in Arabic, found in Middle Eastern stores); sea salt, to taste; water, to cover

Try this homemade Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-Shalgham) recipe the whole family will love. Made with I, molasses, salt and water. …

This Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-Shalgham) relies on simple, everyday ingredients such as sea salt, to taste and water, to cover. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb small turnip (by small I mean not the huge rutabagas, they are also called swedes in some European countries)
4 tablespoons date molasses, I like to add more to taste (also called date syrup or dibis tamar in Arabic, found in Middle Eastern stores)
sea salt, to taste
water, to cover

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Servings
4 servings
Category
General

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Turnips/Rutabaga Simmered in Date Syrup (Maye' Al-Shalgham)

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