Turnips Fried With Bacon

1. 1

   Place cubed turnips in a covered microwave-proof dish along with 1 tablespoons of water. Microwave on high for 7 minutes. Remove and drain well.

2. 2

   In a non-stick skillet on medium high heat, cook the bacon until they just begin to turn brown.

3. 3

   Add onion and saute until onion becomes translucent.

4. 4

   Stir in turnips and saute for another 5 - 7 minutes or until the turnps are cripsy and a bit brown on the outside.

* Per serving · 4 servings · Values may vary.

No additional tips available.