How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkish Meatballs(Kofte) ?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. bread crumbs, 1 medium onion, finely chopped, 1 egg, and more.

Is Turkish Meatballs(Kofte) suitable as meat & poultry?

Yes, Turkish Meatballs(Kofte) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkish Meatballs(Kofte) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkish Meatballs(Kofte) Recipe

Name: Turkish Meatballs(Kofte)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 c. bread crumbs; 1 medium onion, finely chopped; 1 egg; pepper and salt to taste; 1 c. vegetable oil (for frying)

Turkish Meatballs(Kofte) – a delicious recipe with ground beef, bread crumbs, onion, egg, pepper, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/2 c. bread crumbs
1 medium onion, finely chopped
1 egg
pepper and salt to taste
1 c. vegetable oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1006 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkish Meatballs(Kofte)

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