Warm up with this hearty Turkish Lentil Soup recipe. Made with lentils, parsley, onion and grnd red pepper. Easy step-by-step instructions included.
This Turkish Lentil Soup relies on simple, everyday ingredients such as dry lentils, minced fresh parsley, lg. onion, minced fine and grnd red pepper. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026