How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey With Cabbage And Cream Cheese?

You need 12 ingredients. The key ingredients include: 1/4 cup butter, 2 lbs ground turkey, 1 onion (minced), 1/2 head savoy cabbage (shredded), and more.

Is Turkey With Cabbage And Cream Cheese suitable as meat & poultry?

Yes, Turkey With Cabbage And Cream Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey With Cabbage And Cream Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey With Cabbage And Cream Cheese Recipe

Name: Turkey With Cabbage And Cream Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 2 lbs ground turkey; 1 onion (minced); 1/2 head savoy cabbage (shredded); 8 ounces cream cheese; 1/2 cup evaporated skim milk; 1/2 teaspoon celery seed; 1 tablespoon rosemary (minced); 1 tablespoon thyme leaves (minced); 3 tablespoons parsley (minced); salt & fresh ground pepper (to taste); cooked rice

Turkey With Cabbage And Cream Cheese

Eats Now Editorial Team · 715 kcal · Meat & Poultry

Turkey With Cabbage And Cream Cheese – a delicious recipe with butter, ground turkey, onion, savoy cabbage, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey With Cabbage And Cream Cheese

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