Turkey Wild Rice Soup Recipe

Name: Turkey Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 3/4 oz.) cans condensed chicken broth; 2 c. water; 1/2 c. wild rice or long grain white rice; 1/2 c. finely chopped green onions; 1/2 c. oleo; 3/4 c. all-purpose flour; 1/2 tsp. salt; 1/4 tsp. poultry seasoning; 1/8 tsp. pepper; 2 c. half and half; 1 1/2 c. cubed, cooked turkey or chicken; 8 slices bacon, crisply cooked and crumbled; 1 Tbsp. chopped pimiento

Servings: persons

3 (10 3/4 oz.) cans condensed chicken broth
2 c. water
1/2 c. wild rice or long grain white rice
1/2 c. finely chopped green onions
1/2 c. oleo
3/4 c. all-purpose flour
1/2 tsp. salt
1/4 tsp. poultry seasoning
1/8 tsp. pepper
2 c. half and half
1 1/2 c. cubed, cooked turkey or chicken
8 slices bacon, crisply cooked and crumbled
1 Tbsp. chopped pimiento

1
In large saucepan, combine broth and water.
2
Add rice and onion; simmer 30 to 40 minutes or until rice is tender.
3
Lightly spoon flour into measuring cup; level off.
4
In medium saucepan, melt butter; stir in flour, salt, poultry seasoning and pepper. Cook over low heat, stirring constantly, until mixture is smooth and bubbly.
5
Add half and half; cook 2 minutes until mixture thickens slightly, stirring constantly.
6
Slowly add half and half mixture to rice mixture.
7
Add remaining ingredients; heat thoroughly.
8
Garnish with bacon or parsley.

1037

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 (10 3/4 oz.) cans condensed chicken broth, 2 c. water, 1/2 c. wild rice or long grain white rice, 1/2 c. finely chopped green onions, and more.

Yes, Turkey Wild Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Turkey Wild Rice Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions