How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey-Vegetable Medley(Low Cholesterol - Low-Fat) ?

You need 8 ingredients. The key ingredients include: 1 lb. ground turkey breast, 1 can cooked Great Northern beans, 1 green pepper, chopped, 2 celery stalks, chopped, and more.

Is Turkey-Vegetable Medley(Low Cholesterol - Low-Fat) suitable as meat & poultry?

Yes, Turkey-Vegetable Medley(Low Cholesterol - Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey-Vegetable Medley(Low Cholesterol - Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey-Vegetable Medley(Low Cholesterol - Low-Fat) Recipe

Name: Turkey-Vegetable Medley(Low Cholesterol - Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey breast; 1 can cooked Great Northern beans; 1 green pepper, chopped; 2 celery stalks, chopped; 2 carrots, chopped; 1 tomato, peeled and chopped; 1 can small peas; 1 pkg. Knorr dried vegetable soup

Turkey-Vegetable Medley(Low Cholesterol - Low-Fat) – a delicious recipe with ground turkey, cooked Great Northern beans, green pepper, celery stalks, carrots, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey breast
1 can cooked Great Northern beans
1 green pepper, chopped
2 celery stalks, chopped
2 carrots, chopped
1 tomato, peeled and chopped
1 can small peas
1 pkg. Knorr dried vegetable soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Meat & Poultry

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Turkey-Vegetable Medley(Low Cholesterol - Low-Fat)

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