How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Vegetable Kebabs?

You need 9 ingredients. The key ingredients include: 2 large gloves garlic, minced, 2 Tbsp. Dijon mustard, 1 Tbsp. lemon juice, 1/4 c. olive or vegetable oil, and more.

Is Turkey Vegetable Kebabs suitable as meat & poultry?

Yes, Turkey Vegetable Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Vegetable Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Vegetable Kebabs Recipe

Name: Turkey Vegetable Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large gloves garlic, minced; 2 Tbsp. Dijon mustard; 1 Tbsp. lemon juice; 1/4 c. olive or vegetable oil; 1 1/2 lb. skinless, boneless turkey breasts; 12 large mushrooms; 12 cherry tomatoes; 1 large lemon, cut in wedges; 2 small zucchini, cut into 1-inch pieces

Turkey Vegetable Kebabs – a delicious recipe with garlic, mustard, lemon juice, olive, skinless, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large gloves garlic, minced
2 Tbsp. Dijon mustard
1 Tbsp. lemon juice
1/4 c. olive or vegetable oil
1 1/2 lb. skinless, boneless turkey breasts
12 large mushrooms
12 cherry tomatoes
1 large lemon, cut in wedges
2 small zucchini, cut into 1-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Meat & Poultry

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Turkey Vegetable Kebabs

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