Turkey Tetrazzini

Name: Turkey Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. spaghetti; 1 Tbsp. margarine; 1/4 lb. mushrooms, sliced; 2 Tbsp. chopped onion; 2 Tbsp. flour; 1 1/2 c. skim milk; 1 Tbsp. sherry; 1/8 tsp. black pepper; 1/8 tsp. ground nutmeg; 1 1/2 c. cooked, cubed turkey or chicken; 2 Tbsp. chopped pimento; 2 Tbsp. Parmesan cheese

Eats Now Editorial Team · 249 kcal · Meat & Poultry

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Turkey Tetrazzini – a delicious recipe with spaghetti, margarine, mushrooms, onion, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 oz. spaghetti
1 Tbsp. margarine
1/4 lb. mushrooms, sliced
2 Tbsp. chopped onion
2 Tbsp. flour
1 1/2 c. skim milk
1 Tbsp. sherry
1/8 tsp. black pepper
1/8 tsp. ground nutmeg
1 1/2 c. cooked, cubed turkey or chicken
2 Tbsp. chopped pimento
2 Tbsp. Parmesan cheese

1
Preheat oven to 350u00b0.
2
Cook spaghetti as package directs.
3
In saucepan, over medium-high heat, melt margarine.
4
Add mushrooms and onion.
5
Cook, stirring occasionally, for 4 minutes.
6
Add flour and cook, stirring constantly, 1 minute.
7
Gradually add milk, sherry, pepper and nutmeg.
8
Cook, stirring constantly, 5 minutes.

249

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 oz. spaghetti, 1 Tbsp. margarine, 1/4 lb. mushrooms, sliced, 2 Tbsp. chopped onion, and more.

Yes, Turkey Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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