Farmers Casserole — Meat & Poultry recipe

Farmers Casserole

Eats Now Editorial Team  · 509 kcal  · Meat & Poultry

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Try this homemade Farmers Casserole recipe the whole family will love. Made with browns, shredded Monterey Jack cheese, sausage and green onions. Easy s…

This Farmers Casserole relies on simple, everyday ingredients such as frozen shredded hash browns, breakfast sausage, browned, chopped green onions and eggs. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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