How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Tetrazzini?

You need 9 ingredients. The key ingredients include: 1 (10 1/2 oz.) can cream of mushroom soup, 1 (10 1/2 oz.) can cream of chicken soup, 1 c. turkey broth, 2 c. grated processed cheese (Velveeta), and more.

Is Turkey Tetrazzini suitable as meat & poultry?

Yes, Turkey Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Tetrazzini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Tetrazzini Recipe

Name: Turkey Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 oz.) can cream of mushroom soup; 1 (10 1/2 oz.) can cream of chicken soup; 1 c. turkey broth; 2 c. grated processed cheese (Velveeta); 6 c. cooked spaghetti (12 oz. uncooked); 4 c. boned turkey, diced; 1/2 c. mushrooms; 1/2 c. grated Parmesan cheese; dash of paprika

Try this homemade Turkey Tetrazzini recipe the whole family will love. Made with cream of mushroom soup, cream of chicken soup, turkey broth and process…

This Turkey Tetrazzini relies on simple, everyday ingredients such as turkey broth, boned turkey, diced, mushrooms and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 1232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (10 1/2 oz.) can cream of mushroom soup
1 (10 1/2 oz.) can cream of chicken soup
1 c. turkey broth
2 c. grated processed cheese (Velveeta)
6 c. cooked spaghetti (12 oz. uncooked)
4 c. boned turkey, diced
1/2 c. mushrooms
1/2 c. grated Parmesan cheese
dash of paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1232 kcal
Category
Meat & Poultry

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