Turkey SupremeThe Big Bird Makes a Hit. Recipe

Name: Turkey SupremeThe Big Bird Makes a Hit.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 3 tablespoons whole-wheat flour; 2 teaspoons salt; 1/2 teaspoon paprika; 1/4 teaspoon curry powder; 1/4 teaspoon ground black pepper; 2 cups low-fat milk; 3 cups diced cooked turkey breast; 1 cup sliced or chopped almonds; One 9-ounce package frozen baby peas, thawed, or one 15-ounce can baby peas, rinsed and drained; 1/2 cup half-and-half; 8 slices stone-ground whole-wheat bread

Servings: persons

1/4 cup butter
3 tablespoons whole-wheat flour
2 teaspoons salt
1/2 teaspoon paprika
1/4 teaspoon curry powder
1/4 teaspoon ground black pepper
2 cups low-fat milk
3 cups diced cooked turkey breast
1 cup sliced or chopped almonds
One 9-ounce package frozen baby peas, thawed, or one 15-ounce can baby peas, rinsed and drained
1/2 cup half-and-half
8 slices stone-ground whole-wheat bread

1
Melt the butter in a 3-quart nonstick saucepan over medium heat.
2
Blend in the flour, salt, paprika, curry powder, and pepper.
3
Stir in the milk.
4
Stirring constantly, cook until slightly thickened, about 5 minutes.
5
Add the turkey, almonds, and peas.
6
Reduce the heat to medium-low and cook, uncovered, for 10 minutes.
7
Stir in the half-and-half and cook to heat through, 1 to 2 minutes more.
8
Serve over the toast slices.

766

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup butter, 3 tablespoons whole-wheat flour, 2 teaspoons salt, 1/2 teaspoon paprika, and more.

Yes, Turkey SupremeThe Big Bird Makes a Hit. falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey SupremeThe Big Bird Makes a Hit.

How did you like this recipe?

Frequently Asked Questions