How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Stuffing?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. very lean ground beef (sirloin), 1 medium onion, chopped, 2 stalks celery, chopped, 4 Tbsp. fresh parsley, chopped, and more.

Is Turkey Stuffing suitable as meat & poultry?

Yes, Turkey Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Stuffing Recipe

Name: Turkey Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. very lean ground beef (sirloin); 1 medium onion, chopped; 2 stalks celery, chopped; 4 Tbsp. fresh parsley, chopped; 3 cloves garlic, minced; 3/4 lb. fresh mushrooms, chopped; 1/2 lb. pecan halves; 1/2 tsp. powdered thyme; 2 Tbsp. olive oil; salt and pepper to taste

Turkey Stuffing

Eats Now Editorial Team · 934 kcal · Meat & Poultry

Turkey Stuffing – a delicious recipe with very lean ground beef, onion, stalks celery, fresh parsley, garlic, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Stuffing

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