How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Stir-Fry?

You need 13 ingredients. The key ingredients include: 1 1/2 lb. raw boneless turkey, cut into strips, 1 Tbsp. cooking oil, 1 small onion, chopped, 1 carrot, julienned, and more.

Is Turkey Stir-Fry suitable as meat & poultry?

Yes, Turkey Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Stir-Fry Recipe

Name: Turkey Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. raw boneless turkey, cut into strips; 1 Tbsp. cooking oil; 1 small onion, chopped; 1 carrot, julienned; 1/2 green pepper, sliced; 2 c. fresh mushrooms, sliced; 1 c. chicken broth; 3 Tbsp. cornstarch; 3 tsp. soy sauce; 1/2 tsp. ground ginger; 2 c. pea pods, trimmed; cooked rice (optional); 1/3 c. cashews (optional)

Turkey Stir-Fry

Eats Now Editorial Team · 546 kcal · Meat & Poultry

Turkey Stir-Fry – a delicious recipe with boneless turkey, cooking oil, onion, carrot, green pepper, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Stir-Fry

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