How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Chicken Piccata ?

You need 10 ingredients. The key ingredients include: 8 ounces asparagus, trimmed, cut in half lengthwise, 4 (1/4-inch-thick) chicken cutlets (about 12 ounces), 1 teaspoon kosher salt, 1/2 teaspoon freshly ground black pepper, and more.

Is Microwave Chicken Piccata suitable as meat & poultry?

Yes, Microwave Chicken Piccata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Microwave Chicken Piccata ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Chicken Piccata Recipe

Name: Microwave Chicken Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces asparagus, trimmed, cut in half lengthwise; 4 (1/4-inch-thick) chicken cutlets (about 12 ounces); 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 tablespoon fresh lemon juice; 6 thin slices lemon; 2 teaspoons drained capers; 2 tablespoons chilled unsalted butter, cut into cubes; 1 tablespoon coarsely chopped parsley; An 8x8-inch microwave-proof baking dish

Try this homemade Microwave Chicken Piccata recipe the whole family will love. Made with lengthwise, chicken cutlets, kosher salt and freshly ground bla…

This Microwave Chicken Piccata relies on simple, everyday ingredients such as kosher salt, freshly ground black pepper, fresh lemon juice and thin slices lemon. It comes together quickly and makes 4 servings, at about 273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Microwave Chicken Piccata

Tips for the best results

Variations & substitutions

My Personal Notes

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