How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Steak Ala Saletta ?

You need 5 ingredients. The key ingredients include: -Frozen Turkey Breast, -Marinade in shallow dish: mix, 1/4 cup each, white wine, soy sauce and peanut oil, splash of lemon juice and large pinch of rosemary, -Equal portions of Flour and canned Parmesan, -oil/unsalted butter for sauteing, and more.

Is Turkey Steak Ala Saletta suitable as meat & poultry?

Yes, Turkey Steak Ala Saletta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Steak Ala Saletta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Steak Ala Saletta Recipe

Name: Turkey Steak Ala Saletta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: -Frozen Turkey Breast; -Marinade in shallow dish: mix, 1/4 cup each, white wine, soy sauce and peanut oil, splash of lemon juice and large pinch of rosemary; -Equal portions of Flour and canned Parmesan; -oil/unsalted butter for sauteing; -enough thinly sliced mushroom and green onions, mix together

Try this homemade Turkey Steak Ala Saletta recipe the whole family will love. Made with Turkey Breast, white wine, Flour and sautu00e9ing. Easy step-by-…

This Turkey Steak Ala Saletta relies on simple, everyday ingredients such as frozen turkey breast. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

-Frozen Turkey Breast
-Marinade in shallow dish: mix, 1/4 cup each, white wine, soy sauce and peanut oil, splash of lemon juice and large pinch of rosemary
-Equal portions of Flour and canned Parmesan
-oil/unsalted butter for sauteing
-enough thinly sliced mushroom and green onions, mix together

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Servings
4 servings
Category
Meat & Poultry

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Turkey Steak Ala Saletta

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