How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Steak?

You need 8 ingredients. The key ingredients include: 1 turkey breast, 1 qt. milk, 8 eggs, salt and pepper, and more.

Is Turkey Steak suitable as meat & poultry?

Yes, Turkey Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Steak Recipe

Name: Turkey Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 turkey breast; 1 qt. milk; 8 eggs; salt and pepper; flour; bread crumbs; deep fat; onion rings

Turkey Steak – a delicious recipe with turkey breast, milk, eggs, salt, flour, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 turkey breast
1 qt. milk
8 eggs
salt and pepper
flour
bread crumbs
deep fat
onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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