Turkey Soup With Tomatoes And Herbs. Recipe

Name: Turkey Soup With Tomatoes And Herbs.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 pound turkey meat; 1 white onion; 1 1/2 cups pinto beans boiled, boil separately or canned rinsed very well; 1/2 can diced tomatoes; 3 potatoes; 1/2 red bell pepper; 1/2 teaspoon cumin; 1/2 teaspoon basil; 1/2 teaspoon oregano; 1 pinch black pepper; 1 pinch salt; 1 carrot optional; 3 quarts water approx. of; 1/3 cup dill

Servings: persons

2/3 pound turkey meat
1 white onion
1 1/2 cups pinto beans boiled, boil separately or canned rinsed very well
1/2 can diced tomatoes
3 potatoes
1/2 red bell pepper
1/2 teaspoon cumin
1/2 teaspoon basil
1/2 teaspoon oregano
1 pinch black pepper
1 pinch salt
1 carrot optional
3 quarts water approx. of
1/3 cup dill

1
Prepare the vegetables: peel onion, carrot and potato. Wash everything carefully.
2
Shred the carrot, cut the potato in mid-sized chunks, and finely chop the onion. Set half of onion aside.
3
Wash and chop the red bell pepper.
4
Take a 4 quart pan, put the turkey meat and cover it with water (approximately 3 quarts), set on medium heat and wait until it starts boiling. Take away the scum if any. Add salt, pepper, bell pepper, carrot, potato and onion. Boil for 15-20 minutes, then, add the tomatoes(canned diced tomatoes) and spices: cumin, basil, oregano. (if you have fresh herbs basil ,oregano etc. - add them at the end). Let the soup boil for 10-15 more minutes and then, just before serving add the finely chopped dill.
5
Serve warm, with toasted bread or garlic bread.

360

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2/3 pound turkey meat, 1 white onion, 1 1/2 cups pinto beans boiled, boil separately or canned rinsed very well, 1/2 can diced tomatoes, and more.

Yes, Turkey Soup With Tomatoes And Herbs. falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Soup With Tomatoes And Herbs.

How did you like this recipe?

Frequently Asked Questions