Turkey Soft Tacos Recipe

Name: Turkey Soft Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 (1 1/4 ounce) package taco seasoning mix; 1/2 cup water; 1 (8 ounce) can Rotel tomatoes & chilies; 6 whole wheat tortillas; 0.5 (15 ounce) can fat-free refried beans; 1/2 cup reduced-fat cheddar cheese; 6 tablespoons nonfat sour cream; 6 tablespoons salsa; 3/4 cup lettuce, shredded

Servings: persons

1 lb ground turkey
1 (1 1/4 ounce) package taco seasoning mix
1/2 cup water
1 (8 ounce) can Rotel tomatoes & chilies
6 whole wheat tortillas
0.5 (15 ounce) can fat-free refried beans
1/2 cup reduced-fat cheddar cheese
6 tablespoons nonfat sour cream
6 tablespoons salsa
3/4 cup lettuce, shredded

1
Brown turkey in pan (no oil or water needed) over medium-high heat.
2
Once turkey is browned, add can of Ro-Tel and water. Mix well, cover, reduce heat to low and simmer for 5 minutes.
3
Divide remaining ingredients equally for 6 servings.
4
Spread refried beans onto tortilla and microwave for 25 seconds to warm.
5
Sprinkle cheese onto the beans and spoon turkey mixture on top of the cheese.
6
Add remaining ingredients to the soft taco and enjoy!

314

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground turkey, 1 (1 1/4 ounce) package taco seasoning mix, 1/2 cup water, 1 (8 ounce) can Rotel tomatoes & chilies, and more.

Yes, Turkey Soft Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Soft Tacos

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