Turkey Sausage Stuffing Poppers

1. 1

   Preheat oven to 350 degrees F and spray 2 baking sheets with non-stick cooking spray.

2. 2

   Prepare stuffing mix as directed on the packaging and mix with sausage and cheese until combined.

3. 3

   Unroll one tube of dough and cut each triangle in half to create two smaller triangles.

4. 4

   Place a 1/2 tablespoon drop of stuffing mix onto the widest side of the triangle and roll the dough around the stuffing mix towards the point of the dough.

5. 5

   Fold the ends of the dough over the stuffing mix and pinch it to seal the filling inside.

6. 6

   Spread 16 filled dough balls on the baking sheet and bake for 15-18 minutes, until golden brown.

7. 7

   Repeat for the second package of dough.

* Per serving · 4 servings · Values may vary.

No additional tips available.