Turkey Sausage Patties Recipe

Name: Turkey Sausage Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 12 ounces ground skinless turkey breast; 1 large egg white; 2 tablespoons water; 1/4 teaspoon pepper; 1/4 teaspoon dried basil, crumbled; 1/4 teaspoon dried sage; 1/4 teaspoon dried oregano, crumbled; 1/8 teaspoon ground allspice; 1/8 teaspoon ground nutmeg; 1/8 teaspoon dried dillweed, crumbled; 1/8 teaspoon garlic powder; 1/8 teaspoon Chili Powder (page 277) or no-salt-added chili powder (optional); 1/8 teaspoon red hot-pepper sauce (optional)

Servings: persons

Cooking spray
12 ounces ground skinless turkey breast
1 large egg white
2 tablespoons water
1/4 teaspoon pepper
1/4 teaspoon dried basil, crumbled
1/4 teaspoon dried sage
1/4 teaspoon dried oregano, crumbled
1/8 teaspoon ground allspice
1/8 teaspoon ground nutmeg
1/8 teaspoon dried dillweed, crumbled
1/8 teaspoon garlic powder
1/8 teaspoon Chili Powder (page 277) or no-salt-added chili powder (optional)
1/8 teaspoon red hot-pepper sauce (optional)

1
Preheat the broiler.
2
Lightly spray a broiler pan and rack with cooking spray.
3
In a medium bowl, using your hands or a spoon, combine the ingredients for the patties.
4
Shape into 4 patties.
5
Put the patties on the rack in the pan.
6
Broil the patties 2 to 4 inches from the heat for 10 minutes.
7
Turn over and broil for 5 to 10 minutes, or until no longer pink in the center.
8
The berry of the evergreen pimiento tree and native to the West Indies and South America, allspice is so named because it tastes like a combination of cinnamon, nutmeg, and cloves.
9
Use allspice for a piquant flavor in foods from soups, stews, and meats to cakes and fruit dishes.
10
(Per serving)
11
Calories: 101
12
Total fat: 0.5g
13
Saturated: 0.0g
14
Trans: 0.0g
15
Polyunsaturated: 0.0g
16
Monounsaturated: 0.0g
17
Cholesterol: 53mg
18
Sodium: 56mg
19
Carbohydrates: 1g
20
Fiber: 0g
21
Sugars: 0g
22
Protein: 22g
23
Calcium: 15mg
24
Potassium: 274mg
25
3 very lean meat

198

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Cooking spray, 12 ounces ground skinless turkey breast, 1 large egg white, 2 tablespoons water, and more.

Yes, Turkey Sausage Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sausage Patties

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