Turkey Sausage Noodles

1. 1

   In a large skillet, warm oil over medium heat and saute sausage and onion for 10 minutes. Meanwhile, bring a large pot of water to a boil.

2. 2

   In a small bowl, whisk together 2 seasoning packets from ramen noodles, flour and water until smooth; add this sauce and peas to skillet.

3. 3

   Bring mixture to a boil, cover and cook for 5 minutes or until heated through.

4. 4

   Add noodles to large pot of boiling water and cook for 3 minutes; drain.

5. 5

   Remove sausage mixture from heat and stir in sour cream; do not boil. Mix in noodles and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.