How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Sausage?

You need 7 ingredients. The key ingredients include: 1 lb ground turkey, 1 teaspoon salt, 1 teaspoon ground sage, 1/4 teaspoon black pepper, and more.

Is Turkey Sausage suitable as meat & poultry?

Yes, Turkey Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sausage Recipe

Name: Turkey Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 teaspoon salt; 1 teaspoon ground sage; 1/4 teaspoon black pepper; 1/4 teaspoon red pepper; 1 small onion, grated; 2 tablespoons butter, melted

Turkey Sausage – a delicious recipe with ground turkey, salt, ground sage, black pepper, red pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground turkey
1 teaspoon salt
1 teaspoon ground sage
1/4 teaspoon black pepper
1/4 teaspoon red pepper
1 small onion, grated
2 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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