Try this homemade Turkey Rice Casserole recipe the whole family will love. Made with cream of mushroom soup, milk, turkey and shredded cheese. Easy step…
This Turkey Rice Casserole relies on simple, everyday ingredients such as cream of mushroom soup, milk, chunked turkey and shredded cheese. It comes together quickly and makes 4 servings, at about 1478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026