How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Pot Pie?

You need 11 ingredients. The key ingredients include: 2 frozen (9-inch) pie shells, 3 Tbsp. margarine, 1/2 c. diced potatoes, 1/2 c. chopped onions, and more.

Is Turkey Pot Pie suitable as baking & desserts?

Yes, Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Pot Pie Recipe

Name: Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen (9-inch) pie shells; 3 Tbsp. margarine; 1/2 c. diced potatoes; 1/2 c. chopped onions; 1/4 c. sliced celery; 1/4 c. frozen peas; 1 can cream of chicken soup; 1/3 tsp. ground white pepper; 1/4 tsp. ground sage; 1/4 tsp. ground rosemary; 1 can (12 1/2 oz.) chunked turkey

Turkey Pot Pie

Eats Now Editorial Team · 404 kcal · Baking & Desserts

Turkey Pot Pie – a delicious recipe with frozen, margarine, potatoes, onions, celery, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Turkey Pot Pie

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