Banana Bread.

1. 1

   Wipe butter on the loaf pan.

2. 2

   Mix the brown sugar & butter together.

3. 3

   Break to 2 eggs into the mixture.

4. 4

   Smash the bananas.

5. 5

   Put in the smash bananas into the mixture & mix it together.

6. 6

   Mix the baking powder with baking soda & salt.

7. 7

   Pour the mixture into the baking powder & mix all together.

8. 8

   Pour the mixture into the loaf pan & pre heat the oven at 177C.

9. 9

   Bake for 60min at 177C.

10. 10

    Use a chopstick or toothpick enter into the banana bread & it should came out clean.

11. 11

    Let the bread rest for 10min at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.