How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Pot Pie?

You need 8 ingredients. The key ingredients include: 1/2 c. mayonnaise or salad dressing, 2 Tbsp. all-purpose flour, 1 c. milk, 1 1/2 c. chopped, cooked turkey, and more.

Is Turkey Pot Pie suitable as baking & desserts?

Yes, Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Pot Pie Recipe

Name: Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise or salad dressing; 2 Tbsp. all-purpose flour; 1 c. milk; 1 1/2 c. chopped, cooked turkey; 1 (10 oz.) pkg. frozen mixed vegetables, thawed and drained; 1 tsp. chicken flavored bouillon granules; 1/8 tsp. pepper; 1 (4 oz.) pkg. refrigerated crescent rolls

Turkey Pot Pie – a delicious recipe with mayonnaise, flour, milk, turkey, frozen mixed vegetables, chicken flavored bouillon granules. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. mayonnaise or salad dressing
2 Tbsp. all-purpose flour
1 c. milk
1 1/2 c. chopped, cooked turkey
1 (10 oz.) pkg. frozen mixed vegetables, thawed and drained
1 tsp. chicken flavored bouillon granules
1/8 tsp. pepper
1 (4 oz.) pkg. refrigerated crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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