Nutter Butter Banana Pudding Trifle (No Shortcut!) Recipe

Name: Nutter Butter Banana Pudding Trifle (No Shortcut!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups milk; 3 large eggs; 3/4 cup sugar; 1/3 cup all-purpose flour; 2 tablespoons butter; 2 teaspoons vanilla extract; 5 medium bananas; 1 (1 lb) package peanut butter sandwich cookie; 2 cups sweetened whipped cream; Garnishes; peanut butter sandwich cookie, dried banana chips, fresh mint sprigs

Servings: persons

3 cups milk
3 large eggs
3/4 cup sugar
1/3 cup all-purpose flour
2 tablespoons butter
2 teaspoons vanilla extract
5 medium bananas
1 (1 lb) package peanut butter sandwich cookie
2 cups sweetened whipped cream
Garnishes
peanut butter sandwich cookie, dried banana chips, fresh mint sprigs

1
Whisk together first 4 ingredients in a large saucepan over medium-low heat. Cook, whisking constantly, 15 to 20 minutes or until thickened.
2
Remove from heat; stir in butter and vanilla until butter is melted.
3
Fill a large bowl with ice. Place saucepan in ice, and let stand, stirring occasionally, 30 minutes or until mixture is thoroughly chilled.
4
Meanwhile, cut bananas into 1/4-inch slices.
5
Break cookies into thirds.
6
Spoon half of pudding mixture into a 3-qt. bowl or pitcher. Top with bananas and cookies. Spoon remaining pudding mixture over bananas and cookies.
7
Top with sweetened whipped cream.
8
Cover and chill 2 to 24 hours. Garnish, if desired.

1105

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups milk, 3 large eggs, 3/4 cup sugar, 1/3 cup all-purpose flour, and more.

Yes, Nutter Butter Banana Pudding Trifle (No Shortcut!) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutter Butter Banana Pudding Trifle (No Shortcut!)

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