How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Pie With Cornbread Topping?

You need 12 ingredients. The key ingredients include: 1 can cream of mushroom soup, 1 3/4 c. milk, 1 c. cooked peas, 1/3 c. cooked thin sliced carrots, and more.

Is Turkey Pie With Cornbread Topping suitable as baking & desserts?

Yes, Turkey Pie With Cornbread Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Pie With Cornbread Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Pie With Cornbread Topping Recipe

Name: Turkey Pie With Cornbread Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 1 3/4 c. milk; 1 c. cooked peas; 1/3 c. cooked thin sliced carrots; 1/4 c. chopped pimientos; 1 1/2 c. diced cooked turkey; 3/4 c. sifted flour; 3/4 c. yellow cornmeal; 2 tsp. baking powder; 3/4 tsp. salt; 1/4 c. shortening; 1 egg, slightly beaten

Bake this irresistible Turkey Pie With Cornbread Topping at home. Made with cream of mushroom soup, milk, peas and carrots. Easy step-by-step instructio…

This Turkey Pie With Cornbread Topping relies on simple, everyday ingredients such as cream of mushroom soup, milk, cooked peas and cooked thin sliced carrots. It comes together quickly and makes 4 servings, at about 554 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Turkey Pie With Cornbread Topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Pie With Cornbread Topping

Tips for the best results

Variations & substitutions

My Personal Notes

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