How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Pie?

You need 7 ingredients. The key ingredients include: 3/4 c. chopped onion, 1 c. sliced celery, 1 to 1 1/4 c. diced carrots, water or mixture of water and broth to cook vegetables, and more.

Is Turkey Pie suitable as baking & desserts?

Yes, Turkey Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Pie Recipe

Name: Turkey Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped onion; 1 c. sliced celery; 1 to 1 1/4 c. diced carrots; water or mixture of water and broth to cook vegetables; 1 can condensed cream of chicken soup; 2 to 3 c. diced, cooked turkey; pie crust for top crust *

Turkey Pie – a delicious recipe with onion, celery, carrots, water, condensed cream, turkey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. chopped onion
1 c. sliced celery
1 to 1 1/4 c. diced carrots
water or mixture of water and broth to cook vegetables
1 can condensed cream of chicken soup
2 to 3 c. diced, cooked turkey
pie crust for top crust *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Pie

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