How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Patties With Piquant Sauce?

You need 8 ingredients. The key ingredients include: 1 pound freshly ground raw turkey, 1/2 cup chopped red onion (about 1 small), 1 tablespoon dried parsley flakes, 2 tablespoons plain fat-free yogurt, and more.

Is Turkey Patties With Piquant Sauce suitable as meat & poultry?

Yes, Turkey Patties With Piquant Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Patties With Piquant Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Patties With Piquant Sauce Recipe

Name: Turkey Patties With Piquant Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound freshly ground raw turkey; 1/2 cup chopped red onion (about 1 small); 1 tablespoon dried parsley flakes; 2 tablespoons plain fat-free yogurt; Cooking spray; 2 tablespoons brown sugar; 2 tablespoons reduced-calorie ketchup; 1 teaspoon dry mustard

Try this homemade Turkey Patties With Piquant Sauce recipe the whole family will love. Made with turkey, red onion, parsley flakes and yogurt. Easy step…

This Turkey Patties With Piquant Sauce relies on simple, everyday ingredients such as freshly ground raw turkey, dried parsley flakes, plain fat-free yogurt and cooking spray. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pound freshly ground raw turkey
1/2 cup chopped red onion (about 1 small)
1 tablespoon dried parsley flakes
2 tablespoons plain fat-free yogurt
Cooking spray
2 tablespoons brown sugar
2 tablespoons reduced-calorie ketchup
1 teaspoon dry mustard

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Quick Info

Servings
4 servings
Calories
269 kcal
Category
Meat & Poultry

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